NYTimes: Birmingham Has a Lot on Its Plates These Days
In this ultra-flattering article, lots of great places to eat mixed with a few back-handed compliments...
Taste an excerpt:
"And tucked amid the hills (mountains, the natives call them) of the South Side, there is a whimsical fountain in which a ram in shirtsleeves reads to an audience of attentive critters, presiding over Five Points South, the nucleus of the culinary revolution."
The reality of living in Birmingham is that there are a slew of fine restaurants that only the upper 1% can afford. The rest of us drop in on one occassionally when a drug rep foots the bill.
Coming Soon...Colby's Top 100 Mexican Restaurants in Birmingham
Coming Next...Colby's Top 100 BBQ Restaurants in Birmingham
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